Hi Huneybees,
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Woohoo! Tea lovers can look forward to some NEW concoctions by The Coffee Bean & Tea Leaf®.
They will be introducing Tea
Cappuccinos at all its outlets on 8 April in celebration of their 50th anniversary. Be prepared to enjoy freshly brewed tea
concoctions layered with silky milk foam and drizzled with delicious
vanilla bean sauce. Available in three charming flavors – Chai,
Scottish Breakfast and Anniversary Blend Tea, the trio of tea
perfection adds a new twist to your tea experience.
Celebrated for decades as
a passionate innovator of delectable beverages, including the
world-famous Original Ice Blended® beverage, The Coffee Bean &
Tea Leaf® aims to create another mini revolution with its new Tea
Cappuccinos. The perfect balance of boldness in flavor and lightness
in body, each cup offers urbanites a respite from every day hustle
and bustle.
Customers can choose from
the tasty Scottish Breakfast to perk up a dull morning, the
soothingly spicy Chai to relax their day, or the Anniversary Blend
Tea combining white, green, oolong and black premium tea infused with
all natural Acai Berry to take in a long heritage of tea drinking in
a sip.
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Availability:
The trio of Tea
Cappuccinos is available at all outlets, only from 8 April 2013 to 25
May 2013, at S$6.00 each for all three flavors (Chai, Scottish
Breakfast and Anniversary Blend Tea).
I know what I will be doing on 8th April's morning. You?
