Hi Huneybees,
Take a look at what I had during the media preview and I bet you will be rushing down to Liang Court on 17th July...
Japanese Chef Class and Dessert Workshop Series
For information pertaining to the other activities held during Oishii @ Liang Court 2013 as well as prizes and fees, head over to www.liangcourt.com.sg.
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| Photo from Google search. |
Liang Court has always been my go to place for all things Japanese, be it magazines, groceries or food, this is my favourite place to hang out since young. Call me old school, but I'm still pretty much a J-lover, I simply love my miso soup, sashimi-s and fair share of Jpop.
So, if you are a J-lover like me, be prepared as this July, you are in for a treat with Liang Court!
Every Wednesday from 17 July to 7 August, you can go on a food journey across 3 restaurants in Liang Court for just $30! The first one on the voucher is fixed, however, you get to choose the other 2 restaurants from a list of Dulcet & Studio, Marutama Ramen, Ryoshi Sushi Ikeikemaru, Yakoiken, Okinawan Diner Nirai-Kanai, Saizeriya, Shin Yeh, Tamoya, Tanyoto and Tonkotsu Kazan Ramen. Ending the treat with Thristy - The Beer Shop with a free beer (worth $6.50) for every participant.
Note: Participants under the age of 18 will not be able to redeem the beer but will receive a can of non-alcoholic drink instead.
First stop: Tamoya. Located at #01-32 of Liang Court, this store offers Udon the fast food style. It is the first overseas outlet by Sanuki udon champion - Tamotsu Kurokwa.
Normally it is served with you choosing the soup base and the ingredients to add into your udon. But for the coupon, the set comes with a Large Curry Udon accompanied with Prawn Tempura, Fried Chicken and Chikuwa Tempura. I have to say this is the best udon I've had so far. No wonder he is the champion!
Next stop, we headed to Tanyoto. It serves Chinese cuisine, mainly hotpot, but for the coupon promotion, we tried something spicy, almost numbing my lips and tongue. That's the whole fun in have spicy food right?
The set includes a singles portion of Tan's Fish Head with Pickled Chilli (That's the powerful one. Be careful of fish bones...) and any of the 2 of these 3 dishes - Minced Meat Dumpling in Chilli Sauce, Sichuan Dan Dan Noodles and Sichuan Dragon Soft Dumpling. You are definitely in for a treat at Tanyoto.
The final stop at the restaurants is Ryoshi Sushi Ikeikemaru. Tucked at the corner next to MEIDI-YA, this gem of Liang Court's basement serves up amazing sushi with unique ingredients like the Otoro, uni, raw cherry shrimps and abalone at an affordable price.
At the restaurant, I just can't stop snapping pictures of the sushi going pass me on the conveyor belt. I wonder what the promotion set looks like...
Oh, it was definitely a treat! My favourite food all dished right in front of me! There's 3 types if fresh sashimi, an assortment of tempura, garden salad, miso-marinated tofu topped with uni, 5 pieces of sushi and a dessert of fruits and kanten.
Do not miss this bento set as you definitely have to try this tofu with uni. It was a refreshing taste and definitely nothing I've tried before. The portions of the bento set is pretty big, you might want to share it with a friend.
So, here are 3 introductions to the promotion sets that comes with the coupon, simply come and dine every Wednesday or gather you friends and purchase more coupons to share good food. I know I am all set to get them. Are you?
This food trail is part of the Oishii @ Liang Court 2013 celebration. There are also programmes lined up for the whole month for you to enjoy more of Japan.
Iwate Wanko Soba Challenge
This 2-day (6th - 7th July) all-you-can-eat challenge will require the utmost of perseverance from participants who must stomach as many bowls of Wanko Soba as they can within a set time frame. This type of soba, native to the Iwate prefecture of Japan, is a light and tasty buckwheat noodle served to house guests in the country.
With over two decades of both Japanese and international culinary experience, Chef Takashi Nakaya will impart his skills to participants from 20th to 21st July. On the first day, the techniques to execute popular Japanese staples like Tamago Yaki (Egg Omelette), Karaage (Fried Chicken), and Okonomiyaki (Japanese Pancake) will be taught. On the second, one would learn to create Udon, Japanese Potato Salad, Sukiyaki Beef Don, and others.
On 19th July, a baking class will be held at Dulcet & Studio during which patrons will learn to make Shiratama (Japanese glutinous flour dessert) and Japanese bread.
For Kids: Onigiri Design Contest and Cooking Workshops
On 27th July, the little ones (and their parents too!) can get creative with designing Onigiri (Japanese Rice Ball). Cooking Workshops for kids will also be conducted by Cookyn Inc (Bento), Shakey’s Pizza (Pizza), Mazazu Crepe (Crepe), and Subway.
Oishii @ Liang Court Shopper Rewards
Like the bento set shown above? You can also make your own when you redeem a set of the accessories. Spend a minx. $150* ($300* at Audio House & MEIDI-YA Supermarket) and redeem a set of FREE Bento Accessories at Liang Court Customer Service Counter, Level 2.
*PRIME members only need to spend $120 ($240 at Audio House & MEIDI-YA Supermarket) Max. 3 same-day receipts. Limited to one redemption per shopper per day. While stocks last.
Japanese Desert Making and Cooking Workshops
Spend $50 to sign up for the Japanese Desert Making and Cooking Workshops. It is limited to the first 12 shoppers who sign up and all ingredients will be provided. Participants can bring their creations home after the workshop.
*Pre-registration is required for all workshop. Sign up at Level 2 Customer Service Counter or email ap@liangcourt.com.sg with scanned copies of same-day receipts at least 48 hours before the workshop.
